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TUSCAN COOKERY
TUSCAN COOKERY
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A book of typical Tuscan recipes, illustrated with photos, in a mix of centuries-old traditions and culinary innovation.
You will learn how to prepare panzanella and pappa al pomodoro, cacciucco and bistecca at home!
LANGUAGE ENGLISH
ISBN 9788847607804
SIZE 19,6x26 cm (7 3/4x10 1,4")
PAGES 128
