TUSCAN COOKERY

A book of typical Tuscan recipes, illustrated with photos, in a mix of centuries-old traditions and culinary innovation.

You will learn how to prepare panzanella and pappa al pomodoro, cacciucco and bistecca at home!

LANGUAGE ENGLISH
ISBN 9788847607804
SIZE 19,6x26 cm (7 3/4x10 1,4")
PAGES 128