Cerasuolo di Vittoria Docg BIO
APPELLATION DOCG Cerasuolo di Vittoria
AREA OF PRODUCTION Contrada Bastonaca, Vittoria (RG), Southeastern Sicily
GRAPE VARIETY Nero D’Avola 50%, Frappato di Vittoria 50%
AGRICULTURE in organic conversion
ALTITUDE 230 meters a.s.l.
SOIL red soil, medium consistency, formed of subalpine sands of Pliocene origin, of
TRAINING SYSTEM alberello, free standing bushes, planting pattern 1.20 m x 1,20 m
PLANTING DENSITY 7,000 plants/ha
AVERAGE AGE OF VINEYARDS 10 years
YIELD/ HECTARE 7,000 kg/ha
HARVEST PERIOD beginning of October, handpicked in small cases
VINIFICATION Manual selection of grapes, destemming followed by 12 days
on skins, after racking, malolactic in stainless steel tanks
AGING steel vats for 6 months and a minimum of 6 months in the bottle
COLOR intense, cherry red
SCENT hints of red berries, cherries and plums
TASTE warm, elegant and very persistent, with soft tannins
PAIRING savory red meat, baked lamb, aged cheese and game
SERVING TEMPERATURE 15-18 ° C
Total price including shipping and delivery to your door
In case of non-delivery due to defaults by the shipper, the shipment will be repeated without charge.
In the event of breakage of one or more bottles due to defaults by the shipper, a new shipment will be made without charge or the entire sum paid will be refunded.
We are not responsible for defects in wines and bottles, due to the work of the winemaker.
Refunds will be made directly to the customer's credit card or through the same form in which the payment was made.