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ITALIAN COOKERY
ITALIAN COOKERY
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A book that collects and proposes 280 recipes of Italian cuisine, leading the reader through a fantastic panorama of unforgettable flavors, between traditional and original recipes.
Each recipe is richly illustrated with photos, one for each step, with all the information you need to become a real italian successful chef!
LANGUAGE ENGLISH
ISBN 9788899260330
SIZE 19,6x26 cm (7 3/4x10 1,4")
PAGES 128
