The vine, which produces grapes with peel copper-colored, is cultivated in the areas semi-collinari of the municipalities of Mori and Ala.
Grape harvesting begins in the first days of the month of September. After the cycle of soft pressing, clean flower must, fermentation takes place at temperature controlled in steel containers.
The wine is presented with a straw color load, a delicate, pleasant scent and dry. The taste expresses fullness and softness with a slight note of yeast.
The recommended combinations are dry soups, egg dishes, poultry and fish lexicons.
Wine should be served at the temperature 12 degrees and uncorked at the moment.
Alcohol grade 12.50% vol.
Total price including shipping and delivery to your door
In case of non-delivery due to defaults by the shipper, the shipment will be repeated without charge.
In the event of breakage of one or more bottles due to defaults by the shipper, a new shipment will be made without charge or the entire sum paid will be refunded.
We are not responsible for defects in wines and bottles, due to the work of the winemaker.
Refunds will be made directly to the customer's credit card or through the same form in which the payment was made.